Cilantro Oil
The fresh, herbal aroma of Cilantro essential oil makes it useful for cooking. Internal use of Cilantro may support cognitive function.
Description
The culinary uses and benefits of Cilantro have been documented for centuries. Preclinical studies suggest that internal use of Cilantro may support cognitive function, but more confirming clinical research is needed.† It adds a fresh, herbal aroma to any essential oil blend when diffused. Linalool and trans-2-decenal, the two main components of Cilantro, may have surface cleansing properties. Cilantro’s culinary uses are endless, adding a flavorful twist to meats, salads, dips, and guacamole.
Primary Benefits
- Delivers a fresh, clean aroma
- Gives food a fresh and tasty flavor
- May support cognitive function when taken internally, according to preclinical research†
- Provides linalool and trans-2-decenal which may have surface cleaning properties
Uses
- Add two to four drops to diffuser for a fresh, clean aroma.
- Place two drops in a veggie cap.
- Add to stir fries, salads, and dips for a distinct flavor.
- Combine with citrus essential oils for a fresh, herbal aroma and a beneficial surface cleanser.
Directions For Use
Aromatic use: Add three to four drops to the diffuser of choice.
Internal use: Dilute one drop in 4 fluid ounces of liquid or add two drops to a veggie cap.
Topical use: Apply one to two drops to desired area. Dilute with a carrier oil to minimize any skin sensitivity. See additional precautions below.
Cautions
Possible skin sensitivity. Keep out of reach of children. If you are pregnant, nursing, or under a doctor’s care, consult your physician. Avoid contact with eyes, inner ears, and sensitive areas.